100's seafood grill buffet
Buffet · Sushi · Seafood · Mongolian Barbecue · $$
2828 Camino del Rio S, San Diego, CA 92108
Roomy destination for all-you-can-eat Asian seafood, including sushi, hibachi fare & desserts.
Happy hours
Opening hours
- Monday: 4:00 – 9:00 PM
- Tuesday: Closed
- Wednesday: 4:00 – 9:00 PM
- Thursday: 4:00 – 9:00 PM
- Friday: 4:00 – 9:00 PM
- Saturday: 12:00 – 9:00 PM
- Sunday: 12:00 – 9:00 PM
Location
2828 Camino del Rio S, San Diego, CA 92108
Reviews
From Google
It’s been over a year since we dine in so we decided to have our dinner here since we are in the area. Nothing change besides the price which is understandable. Abundant dishes, looks and taste fresh, well seasoned and tender meats (prime rib/ peppered beef). Cajun boiled Crawfish, clams and shrimp were always good. Had to go for my second plate. Enjoyed their DIY Poke bowl as usual. Also satisfied with their assorted sushi rolls. They have military discount with valid ID for active duty and veteran like myself. No issues with parking since we arrived right before opening. Staff were courteous and attentive. Highly recommended if you are looking for an Asian style buffet. It’s worth paying $43.99 (minus discount) with the options and quality of food they served.
View on Google ↗Just had dinner and it was good ! I'm sticking to cooked food the hibachi was delish, King crab legs, duck, shrimp, cooked gratin musles,salmon, prime rib, salad bar and fruit. They have raw bar that looked fresh but I don't eat raw food. Good service and they keep the tables clean. I recommend and would come back 🙂
View on Google ↗Update: I’ve been here about 10 times in the past few months as of May 2026. Here are my tips: 1. Ask to be seated where the male waiters are. The females have a cold demeanor and are not polite by American standards. 2. Ask to be seated in a booth with a chandelier. Otherwise, the restaurant is way too dark. 3. Avoid lobster night (Thursdays) because the lobsters don’t come out nowhere near quick enough and there are not enough for the restaurant. Plus, they are half lobsters. Meaning that even if you do snag one, it will only be a handful of meat. And you pay more! About a third of the time, the crab legs are overcooked and it’s a chore to get them out the shell and 2-3 times they have been wayyyy too salty to the point where I can’t finish them. To recap: 1. Ask for male waiters 2. Ask for well lighted seating 3. Avoid lobster night I’ve been here 3x. Price is about $45/person as of early 2026. I like their sushi and shrimp. I’ve had a couple of dishes that were too salty though. Good beer prices. $7 for a frosty mug (about 24 oz) of Modelo. For improvement, I suggest offering different species of oysters, I like the smaller ones. And add lobster tails.
View on Google ↗The best buffet I have ever had. I can stand on that. I went on valentines day and I only waited 20 min. Worth the wait. My server was amazing and very attentive I will forsure go back. The food was top tier. Sea food was perfectly cooked shrimp boil had amazing flavor. Chowmien with shrimp was my favorite. Orange chicken was so good I wanted to take some home. You must try this place
View on Google ↗This is a great place to come if you and your family are looking for great options very good food lots of options from sushi to pastries. The customer service is next level the whole staff is very attentive it makes you feel very welcome so if you're looking variety or you have picky eaters this is a place to come you won't be disappointed.
View on Google ↗