Sea & Sky

We LOVED our time at The Sea & Sky Rooftop at the Hotel La Jolla Curio. They offer a $30 food credit, so we had to try. We were greeted by Laila who was so friendly, pleasant & generous. She offered me a shot of vodka on the house & of course I accepted. It was delish & so was the Shrimp Louie & hamburger that we shared. Reagan the Mrg was also wonderful & made us feel at home. When we're back in La Jolla, we'll definitely come dine with you again! I have to mentioned the music choice of Jazz Fusion while dining was very relaxing & lovely!

This is a gem! Maybe only the locals know about it… The View: As the namesake it is as beautiful as is the ambiance on a blindingly sunny day! All tables are positioned to see the sea, sky and beyond. The Service: The restaurant is quaint and well staffed and the service is on point. The Menu: Lunch Menu is simple and a must try is the wild salmon sandwich, but be ready to get messy! Come here hungry!😋 The Chef: Executive Chef Ernest Lopez has been with the restaurant since 12/2024. He brings with him a spin to the local bounty La Jolla is known for! If you are looking for: great food paired with a good wine selections… look no further! It just maybe my new meet up place in La Jolla!

After moving from NYC back to SoCal, I missed this seaside cuisine. Located on the top floor of the hotel, great service from Dennis. Takes a bit of time to cook, but the HALF GRILLED SNAPPER was fiery peppery and delish! The add on flank steak to the ceasar salad was so flavory! Delish ginger ale too. The carrot cake dessert icing was to die for!

Dinner at Sea and Sky in La Jolla was absolutely exceptional. From the moment we arrived, the staff made us feel genuinely welcome with attentive and friendly service. As we dined, we were treated to one of the most breathtaking sunsets over the ocean, creating the perfect backdrop for the evening. The food was nothing short of amazing — every dish was full of flavor and beautifully presented. This restaurant truly captures the essence of dining by the sea with a touch of elegance. A must when you’re in La Jolla! 🌅🍷🍴

The food quality was very bad. I ordered half of red snapper. It was supposed to be grilled. But it was kind of broiled when not completely defrosted, so it was combination of chewy and watery. The waitress was very apologetic about it and offered a replacement dish. They prepared salmon, which was also not cooked to perfection bit was delivered to me scorching hot and was super overcooked and dry. For $45 salmon and $52 snapper they should have at least cook it to perfection. The waitress was polite and nice. But the atmosphere was blaze. The restaurant was not busy at the time. I guess at winter when it get dark early you cannot see the view if you come for dinner. Overall, because I stayed at the hotel it was convenient but totally not worth the price and quality. I would not recommend this restaurant.