Mabel's Gone Fishing
Seafood · $$$
3770 30th St, San Diego, CA 92104
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Opening hours
- Monday: 4:00 – 11:00 PM
- Tuesday: 4:00 – 11:00 PM
- Wednesday: 4:00 – 11:00 PM
- Thursday: 4:00 – 11:00 PM
- Friday: 4:00 – 11:00 PM
- Saturday: 4:00 – 11:00 PM
- Sunday: Closed
Location
3770 30th St, San Diego, CA 92104
Reviews
From Google
I really loved the concept and dishes in this restaurant. The mussels were great, I wish they served it with lemon for a little acidity. The octopus skewers were chewy and the sauce was flavorful and with a slight kick. The skin of the sea bass was crispy. Wasn't a fan of the patatas with longaniza, it was slightly salty for our liking. But the sticky toffee pudding was heavenly. It was a little loud inside so not really for intimate dinners. Otherwise the servers were nice and friendly
View on Google ↗Great Tapas place with amazing food! We tried about 7-8 different dishes. Most were a good size to share amongst a group of 5. Order multiples of the dates as they are great but small. Our favorite were the beets and the snapper.
View on Google ↗From the moment we sat down, we were impressed by the seasonal menu everything from the fresh veggies to the toughest decision of the night choosing between the cod or the lobster. Our server, Carter, was awesome. Super knowledgeable about every dish, he guided us through the menu and helped us decide with confidence. The oysters were incredibly fresh, sourced from Washington, and the rest of the ingredients were clearly chosen with care and a local touch. They also offer a chef’s menu with optional pairings if you’d rather let them choose your dishes for you—definitely something we want to try next time. Overall, the service was exceptional and the food was a chef’s delight. Highly recommend. Thank you, Mabel’s Gone Fishing!
View on Google ↗Food and service were excellent! We needed up doing the chefs menu and everything came out incredibly delicious! We also did the cocktail pairing with each course. Highly recommended going that route if you’re not sure what to get! Can’t wait to go back!
View on Google ↗Delicious shareable plates with lovely ambiance! We came at 5 pm and the restaurant was relatively empty. The chef’s selection menu ($85/person) came with a decent amount of food and was a great way to sample the menu as someone who can never decide what to order. The swordfish was definitely the highlight of the meal!
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