Tidal

Chef Charlotte and her staff were absolutely amazing. From the moment we walked in, we were greeted so warmly and made to feel welcome right away. The staff was incredibly attentive, asked about food allergies, and were both kind and knowledgeable throughout the evening. The food was outstanding—perfectly cooked and full of flavor. We had the ribeye medallions, broccolini, macaroni and cheese, and crème brûlée, and honestly, it was some of the best food I’ve had in a long time. The cocktails were also delicious. Everything from start to finish was nothing short of amazing. This was my first time dining here, and I already plan on coming back very soon. Highly recommend! Oh and the view! Must dine on the patio!

Watching the sunset on the patio of Tidal was awe inspiring! Our server Melissa was delightful, plus the mussels and clams were delicious!

Worth all the hype. Easily some of the best food we had during our 3 night stay at the resort. We had dinner twice and were willing to pay the price for it. Reservations are a must - they really do get busy and stay busy. You can go a little early to get drinks started at the bar. Note: the bar tender wasn’t familiar with drinks off the short menu, so be prepared to explain what you want if it’s not listed. Service was excellent all around though. Friendly, helpful, and attentive. Food was phenomenal. 1st night we ordered an array of apps and sides after being unable to commit to a single dish. All of it was delicious. Among our favorites were the carpaccio and the crab cake… must orders if we were to return! Really can’t go wrong though. A side of potatoes would be worth your time. Highly recommend. You’ll spend good money, but it won’t be with disappointment.

We came here from Michigan. Melissa was our server. I have NEVER met someone as kind and attentive as her. We appreciate your kindness and enjoyed the food as well!

The food was absolutely delicious — definitely worth coming for. However, even with a reservation, we had to wait 25 minutes to be seated after coming straight from the airport, which was frustrating, especially since I’m pregnant. It would’ve been nice if the staff had been more considerate or communicative about the delay, plus on our reservation we put baby-moon and no one mentioned anything or offered due to their delay. Great food, but the service experience could be improved. (Highly recommend the bread service, it was delicious!)